Blueberry Ginger Smoothie Recipe

Blueberry Ginger Smoothie Recipe

Can a green smoothie be purple? Yes indeed! This Blueberry Ginger Smoothie is a perfect example of this smoothie paradox. I think it is totally acceptable for a green smoothie to be purple, as long as the recipe calls for a nice big handful of greens. This green smoothie recipe combines blueberries with ginger and … Read more

Easy Gluten Free Crepe Recipe: Dairy free & No Added Sugar!

It is possible to eat amazing crepes while avoiding wheat and dairy. The trick to making delicious a gluten free crepe is to use a gluten-free flour blend that doesn’t have any strange flavors that over-power your delicate crepe. To sweeten the batter without adding sugar, we use an apple! The apple adds a touch of sweetness … Read more

Healthy Pumpkin Waffle Recipe

I confess that winter squash is not my favorite food. And if my husband hears the word “squash” you can be certain he’s thinking of running out the door to pick up Chinese take-out. Nevertheless, we prefer to eat what’s in season, and the health benefits of winter squash are substantial. (Winter squash like pumpkin … Read more

Vegan Dark Chocolate Pudding Recipe

Dessert doesn’t have to be unhealthy! It is possible to make delicious versions of the food we love using wholesome, healthy ingredients, like dark chocolate–a SuperFood! Research indicates that dark chocolate seems to contribute to heart health by lowering blood pressure and increasing blood flow.1 Excellent! Let’s eat some. And don’t let the dairy industry fool you … Read more

Mango Spinach Smoothie Recipe

We’re almost halfway through the Green Smoothie 30 Day Challenge and the effects of drinking a green smoothie every day are definitely noticeable! This Mango Spinach Smoothie Recipe was one of the tastiest green smoothies I made recently. This is a hyper busy month for me, and I have a lot more energy after drinking … Read more